are the sweets…
Today I made some Almond Cookies to take to Heritage Quilting tomorrow. They are like a sugar cookie only with a yummy almond flavour to them…an old family favourite!
Judging by the shape of the recipe I wonder how many times I’ve made these cookies?
Almond Cookies
1 C. Margarine
1 C. sugar
1 egg
2 tsp. Almond extract
1 tsp. Vanilla
2 1/4 C. flour
1/2 tsp. baking soda
1/2 tsp. salt
blanched almonds
Combine margarine, sugar, egg, almond extract and vanilla, beat until fluffy. Mix dry ingredients and add to the margarine mixture. Chill dough. Preheat oven to 350 degrees. Shape dough into 1” balls, dip in sugar and push on an almond. Place on an ungreased cookie sheet and bake for 12 min. or until lightly brown. Enjoy!~P
they look delicious!!!..nice work, Paulette!..and yes, the recipe looks to me like an 'oldie but a goodie'!!
ReplyDeleteoh, these look gooooood!! Thanks for the recipe too. I always love to make cookies that I don't have to roll and cut.
ReplyDeleteYum, yum. Thank you.
ReplyDeleteI love the flavor of almond, so I'll have to be sure and try these out!! Thanks!
ReplyDeleteAlmond extract is my favorite! I'll be making this recipe. Thanks for sharing Paulette.
ReplyDeleteMmmmm - you can just send some my way - they look wonderful!
ReplyDeletethey look the way you can not say 'no thank you' I am always making macaroons and am now going to try your recipe with flour too.
ReplyDeletethanks for sharing.
ps: Could you please tell me your measurements C. if they mean CUP - do you have it in grams or ounces?
ReplyDeleteThanks Paulette
rgds
Gina
Did a copy/paste on that recipe can't wait to try it! TFS!
ReplyDeleteThis recipe looks so good!!!!!!! Thinking of you!
ReplyDelete